The smaller, sweeter "Lady Finger" banana, 4% of the Australian market, suitable for fruit salads because they do not go brown when cut. One of the lady finger variety is Ducasse banana.
Ducasse also known as pisang awak in Malaysia, pisang klotok in Indonesia or Vietnamita in Cuba.
This delicious ladyfinger type dessert banana has been described as having the tastiest, sweetest, highest quality fruit.
Ducasse variety, has superior flavor to other varieties, keeps its shape during cooking, but soft skin speckled with a grey white mould, so when ripe the skin is black, Musaceae.
This is most widely disseminated ABB cultivar; 70% of all bananas that are grown in Thailand are of this cultivar.
It grows rapidly even in cool areas. The sweet, thin-skinned bananas mature very quickly, even when the flower appears somewhat late in the season. In addition, because it's a dwarf, it makes a great container banana. It is drought resistant and vigorous.
Ducasse banana
Bananas represent on of the most widely traded agricultural goods in the world with annual export valued at five billion dollars. There are two main varieties of bananas, the fruit or sweet banana and the plantain.....
The most popular posts
-
Banana cultivation in Malaysia is a significant agricultural activity, with the fruit being the second most widely cultivated in the country...
-
Banana Malayan leaf spot, caused by the fungus Haplobasidium musae , is a significant yet generally minor disease that affects banana and pl...
-
Taxonomic Classification Bananas and plantains belong to the genus Musa , of the family Musaceae. The genus has five sections namely Eumusa...
-
Lycopene is an antioxidant carotenoid compound occurring in plants. Lycopene, from the New Latin word lycopersicum is a carotenoid whic...
-
Banana powder is a powder made from processed banana. It has a high sugar and low starch content and can be produced as a substitute for fre...
Other selected articles
-
-
Spray drying instant coffee refer to a type of coffee that has been treated with a spray drying process that remove all the water from the coffee beans. ...
-
-